Springtime Ham and Spinach Salad



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Prep Time:
15 mins

Total Time:
15 mins

Servings:
6


Ingredients

  • 3tablespoonsolive oil
  • 2tablespoonsorange juice
  • 2teaspoonsraspberry vinegar
  • 1teaspooncoarse grain mustard
  • ground black pepper to taste
  • 8cupsbaby spinach, rinsed and dried
  • 3cupscubed cooked ham
  • 1red onion, thinly sliced
  • 1cupdiced cantaloupe
  • ½cupdiced peaches, drained

  • Directions

    Whisk oil, orange juice, vinegar, and mustard together in a bowl; season with black pepper.

    Toss spinach, ham, onion, cantaloupe, and peaches together in a large bowl; toss with vinaigrette to coat.



    Nutrition Facts (per serving)

    263 Calories
    20g Fat
    8g Carbs
    14g Protein

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