Cheesy Garlic Zucchini Steaks



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Prep Time:
15 mins

Cook Time:
25 mins

Total Time:
40 mins

Servings:
2


Ingredients

  • 1zucchini
  • 1pinchsalt
  • 2ouncesshredded mozzarella
  • 1ouncericotta cheese
  • garlic

  • Directions

    Cut zucchini in half lengthwise and then in half on the diagonal. Cut a thin strip off the back of zucchini pieces to create a flat surface (optional). Place zucchini on a baking tray.

    Sprinkle zucchini with salt. Let stand about 15 minutes, then dry cut surface with a paper towel.

    Preheat the oven to 375 degrees F (190 degrees C).

    Stir mozzarella and ricotta together in a small bowl. Dollop on top of the zucchini. Sprinkle fried garlic on top. 

    Bake in the preheated oven until zucchini is tender and cheese is bubbly, about 25 minutes. Serve immediately.



    Nutrition Facts (per serving)

    125 Calories
    7g Fat
    7g Carbs
    10g Protein

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