Coconut Milk Syrup



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Prep Time:
5 mins

Cook Time:
5 mins

Total Time:
10 mins

Servings:
6

Yield:
6 servings


Ingredients

  • 1(13.5 ounce) cancoconut milk
  • ½cupwhite sugar
  • 4teaspoonscornstarch
  • ¼teaspoonsalt

  • Directions

    Stir coconut milk, sugar, cornstarch, and salt together with a whisk in a saucepan. Place saucepan over medium heat; cook, stirring continually, until the mixture begins to thicken, about 5 minutes.



    Nutrition Facts (per serving)

    197 Calories
    14g Fat
    20g Carbs
    1g Protein

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