Prep Time:
5 mins
Cook Time:
5 mins
Additional Time:
20 mins
Total Time:
30 mins
Servings:
2
Yield:
2 servings
Ingredients
Directions
Combine chopped candied ginger slices and hot water in a bowl.
Allow to steep for at least 20 minutes; the longer it steeps, the more pronounced the ginger flavor will be. Stir water and drain to remove candied ginger slices, reserving water into another container. Serve water heated like tea or drink cold.
Nutrition Facts (per serving)
| 28 | Calories |
| 7g | Carbs |
