Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
Servings:
6
Ingredients
Directions
Gather the ingredients. Preheat the oven to 375 degrees F (190 degrees C). Grease 6 large muffin cups with cooking spray.
Stir together flour, milk, and mayonnaise in a large bowl until smooth. Pour evenly into the prepared muffin cups.
Bake in the preheated oven until golden brown, about 30 minutes.
Cook’s Note
If you don't have self-rising flour you can substitute all-purpose flour, but you will need to add 1 1/2 teaspoon baking powder, and a dash salt to all-purpose flour before stirring in the milk and mayo.
Nutrition Facts (per serving)
| 150 | Calories |
| 8g | Fat |
| 17g | Carbs |
| 3g | Protein |
