Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
6
Ingredients
Directions
Grease a baking sheet and a wooden spoon with cooking spray.
Mix sugar and corn syrup together in a microwaveable bowl safe for high temperatures.
Heat sugar mixture in the microwave on high for 5 minutes.
Stir peanuts and butter into sugar mixture. Heat in the microwave until mixture turns a caramel color, 3 to 4 minutes. Mix baking soda and vanilla into syrup until smooth and foam has dissipated.
Spread candy onto the prepared baking sheet using the sprayed wooden spoon. Work quickly; candy hardens fast. Let stand until cool. Break into pieces to serve.
Nutrition Facts (per serving)
| 439 | Calories |
| 20g | Fat |
| 62g | Carbs |
| 9g | Protein |
