Easy Pumpkin Cookies

Prep Time:
15 mins

Cook Time:
15 mins

Total Time:
30 mins

Servings:
12

Yield:
12 pumpkin cookies

Ingredients

Directions

Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a cookie sheet.

Cream sugar and butter together until smooth. Stir in pumpkin puree, egg, chopped walnuts, and vanilla. Stir in flour, baking powder, and salt; mix well to combine.

Drop tablespoonfuls of dough onto the prepared cookie sheet. Bake in the preheated oven until edges are lightly browned and firm, about 15 minutes. Transfer cookies to a wire rack to cool.

Cook’s Note

I enjoy the pumpkin flavor in these soft cookies, but you can add 1 teaspoon pumpkin pie spice for extra flavor, if you like.

Enjoy them plain or top with a sweet glaze or cream cheese frosting after cooling.

Nutrition Facts (per serving)