Everything Bagel Seasoned Chicken Casserole



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Prep Time:
15 mins

Cook Time:
50 mins

Total Time:
1 hr 5 mins

Servings:
5


Ingredients

  • 1cuporzo pasta
  • 1 1/2cupschicken broth
  • 1/2cupspinach artichoke dip, or more to taste
  • 2garlic cloves, minced
  • 1pinchcrushed red pepper flakes
  • 1poundboneless skinless chicken, cubed
  • 1/4teaspoonsalt, or to taste
  • talian seasoning
  • 2tablespoonspanko bread crumbs
  • 1/3cupshredded mozzarella cheese
  • seasoning

  • Directions

    Preheat the oven to 375 degrees F (190 degrees C). Spray a 12×8-inch casserole dish with cooking spray.

    Add orzo into the casserole dish. Pour in chicken broth. Add spinach artichoke dip, minced garlic, and crushed red pepper flakes; stir to combine.

    Season chicken with salt and Italian seasoning. Add chicken to the casserole dish; cover with aluminum foil.

    Bake in the preheated oven until orzo is tender with a bite, and chicken is no longer pink at the center, about 45 minutes. An instant-read thermometer inserted near the center of chicken should read at least 165 degrees F (74 degrees C).

    Remove casserole from the oven, uncover, and sprinkle evenly with panko, mozzarella cheese,  and bagel seasoning.

    Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Broil casserole until topping is golden, about 5 minutes. Serve immediately.



    Nutrition Facts (per serving)

    314 Calories
    12g Fat
    18g Carbs
    32g Protein

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