Prep Time:
10 mins
Additional Time:
30 mins
Total Time:
40 mins
Servings:
14
Yield:
1 2/3 cups
Ingredients
Directions
Beat together cream cheese and butter with an electric mixer on medium-high speed until well blended and creamy.
Add chives, poppy seeds, toasted and black sesame seeds, garlic salt, and lemon zest; beat at medium speed until combined.
Cover and chill in the refrigerator for 30 minutes or up to 1 day before serving.
Nutrition Facts (per serving)
| 121 | Calories |
| 13g | Fat |
| 1g | Carbs |
| 2g | Protein |
