Gnocchi with Sage-Butter Sauce

Prep Time:
10 mins

Cook Time:
10 mins

Total Time:
20 mins

Servings:
2

Ingredients

Directions

Gather all ingredients.

Dotdash Meredith Food Studios

Bring a large pot of lightly salted water to a boil over high heat. Add gnocchi pasta and cook until they float to the surface, 2 to 3 minutes; drain.

Dotdash Meredith Food Studios

Melt butter in a skillet over medium heat. Stir in garlic and cook until softened and golden brown, about 4 minutes.

Dotdash Meredith Food Studios

Stir in sage and salt. Add cooked gnocchi, 1/4 cup Parmesan cheese, and pepper; toss gently to combine.

Dotdash Meredith Food Studios

Sprinkle with 2 tablespoons Parmesan cheese to serve.

Nutrition Facts (per serving)