Gramma’s Old-Fashioned Chili Mac

Prep Time:
15 mins

Cook Time:
30 mins

Total Time:
45 mins

Servings:
6

Ingredients

Directions

Bring a medium pot of lightly salted water to a boil. Add macaroni; cook in boiling water until tender yet firm to the bite, 8 to 10 minutes. Drain.

Place celery and bell pepper in a small saucepan; cover with water. Bring to a simmer over medium heat and cook until tender; drain.

Cook and stir ground beef in a large heavy skillet over medium heat until crumbly and evenly browned. Add onion; cook and stir until tender and translucent. Drain excess fat.

Add celery and bell pepper to beef-onion mixture in the skillet. Stir in diced tomatoes, condensed soup, kidney beans, and brown sugar until evenly combined; season with salt and pepper. Stir in macaroni and cook until heated through.

Nutrition Facts (per serving)