Grilled Eggplant

Prep Time:
10 mins

Cook Time:
10 mins

Total Time:
20 mins

Servings:
4

Ingredients

Directions

Gather the ingredients. Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Photographer: Stacy K. Allen / Food Styling: Chelsea Zimmer / Prop Styling: Julia Bayless

Mix soy sauce, balsamic vinegar, and oil together in a 9×13-inch baking dish. Add eggplant slices and turn several times to coat.

Photographer: Stacy K. Allen / Food Styling: Chelsea Zimmer / Prop Styling: Julia Bayless

Lift eggplant out of marinade and carefully place onto the preheated grill, watching for flare-ups. Cook until browned and charred but tender and creamy in the middle, about 5 minutes per side.

Photographer: Stacy K. Allen / Food Styling: Chelsea Zimmer / Prop Styling: Julia Bayless

From the Editor

Nutrition data for this recipe includes the full amount of marinade. The actual amount consumed will vary.

Nutrition Facts (per serving)