Prep Time:
20 mins
Cook Time:
10 mins
Total Time:
30 mins
Servings:
8
Yield:
8 servings
Ingredients
Directions
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.
Place 8 slices of toast on a baking sheet. Place a slice of pineapple, two slices of bacon and a slice of cheese on each. Broil until cheese is melted. Serve hot.
Nutrition Facts (per serving)
| 491 | Calories |
| 35g | Fat |
| 27g | Carbs |
| 16g | Protein |
