Honey Garlic Ribs



CookBook Recepie image


Prep Time:
15 mins

Cook Time:
1 hr

Total Time:
1 hr 15 mins

Servings:
8


Ingredients

  • 4poundspork spareribs
  • ½cuphoney
  • ¼cupsoy sauce
  • ¼cupdistilled white vinegar
  • 2tablespoonsbrown sugar
  • 2clovesgarlic, minced
  • 1teaspoonbaking soda
  • 1teaspoongarlic salt

  • Directions

    Preheat the oven to 375 degrees F (190 degrees C).

    Slice ribs into individual pieces. Combine honey, soy sauce, vinegar, brown sugar, and garlic in a large bowl; stir until honey and sugar are completely dissolved, then stir in baking soda. The mixture will begin to foam. Transfer ribs to the bowl and turn to coat.

    Cover a cookie sheet with foil; arrange ribs meat-side up on the prepared sheet. Pour excess sauce over ribs and sprinkle with garlic salt.

    Bake in the preheated oven for 1 hour, turning every 20 minutes.



    Nutrition Facts (per serving)

    477 Calories
    30g Fat
    22g Carbs
    30g Protein

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Lire Plus !