Prep Time:
10 mins
Cook Time:
25 mins
Total Time:
35 mins
Servings:
6
Yield:
6 servings
Ingredients
Directions
Preheat the oven to 375 degrees F (190 degrees C). Combine flour, cinnamon, nutmeg, cloves, and salt in a small bowl.
Grease a pie pan or 8-inch square baking pan with cooking spray. Place apple slices in the prepared pan and sprinkle with flour mixture. Drizzle milk, maple syrup, and vanilla over top; toss to coat.
Bake in the preheated oven until apples are tender (not mushy), 25 to 30 minutes.
Cook's Note:
If you like softer apples, slice them thinly or cook longer.
Nutrition Facts (per serving)
| 105 | Calories |
| 0g | Fat |
| 26g | Carbs |
| 1g | Protein |
