Prep Time:
15 mins
Cook Time:
45 mins
Total Time:
1 hr
Servings:
8
Yield:
1 9-inch square cobbler
Ingredients
Directions
Preheat the oven to 350 degrees F (175 degrees C).
Place cherries in the bottom of a 9-inch square pan.
Mix 3/4 cup sugar, butter, flour, salt, baking powder, and milk together in a bowl. Spread dough over cherries.
Combine 1 cup sugar and cornstarch in a small bowl. Stir in boiling water. Pour mixture over dough.
Bake in the preheated oven for 45 minutes. Serve warm.
Nutrition Facts (per serving)
| 322 | Calories |
| 5g | Fat |
| 68g | Carbs |
| 3g | Protein |
