Prep Time:
10 mins
Cook Time:
40 mins
Additional Time:
2 hrs 10 mins
Total Time:
3 hrs
Servings:
12
Yield:
1 – 1 1/2 pound loaf
Ingredients
Directions
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select white bread cycle; press Start.
Nutrition Facts (per serving)
138
Calories
4g
Fat
22g
Carbs
4g
Protein
