Prep Time:
15 mins
Cook Time:
25 mins
Total Time:
40 mins
Servings:
12
Ingredients
Directions
Preheat oven to 350 degrees F (175 degrees C). Grease an 8×8-inch baking pan.
Cream together butter and brown sugar. Mix in egg and vanilla.
In a separate bowl, whisk flour, baking powder, and sea salt together. Gradually incorporate dry ingredients into butter and sugar mixture. Mix thoroughly.
Stir in creamy peanut butter, oats, chocolate chips, and candy-coated chocolates. Spread mixture evenly in the prepared baking pan.
Bake until set, 25 to 27 minutes. Allow to fully cool before cutting into bars.
Nutrition Facts (per serving)
332
Calories
18g
Fat
41g
Carbs
5g
Protein
