Frozen Shrimp in the Air Fryer

Prep Time:
5 mins

Cook Time:
15 mins

Additional Time:
5 mins

Total Time:
25 mins

Servings:
4

Yield:
4 servings

Ingredients

Directions

Preheat an air fryer to 400 degrees F (200 degrees C) for 5 minutes.

While the air fryer is heating, separate frozen shrimp if necessary and knock off any ice crystals that may have developed with a spoon.

Place a single layer of frozen shrimp, about 1/2 pound, in the cooking area of the preheated air fryer and cook for 4 minutes.

Combine melted butter, seafood seasoning, and cayenne pepper in a small bowl.

When the timer sounds, brush each shrimp with seasoned butter, turn over, and brush the other side as well. Air-fry until shrimp are bright pink on the outside and the meat is opaque, 3 to 4 more minutes. Repeat with remaining shrimp.

Garnish with parsley and lemon wedges.

Cook’s Note

Nutrition Facts (per serving)

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