
Prep Time:
10 mins
Cook Time:
5 mins
Total Time:
15 mins
Servings:
18
Yield:
3 dozen
Ingredients
Directions
Combine chocolate and butterscotch chips in a heavy saucepan over low heat; stir constantly until melted and smooth.
Remove from heat and add chow mein noodles. Add nuts and mix quickly to coat. Spoon out tablespoons of the mixture onto wax paper; allow to cool.
Recipe Tip
You can also melt the chips in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each interval, 1 to 3 minutes.
Nutrition Facts (per serving)
| 301 | Calories |
| 18g | Fat |
| 34g | Carbs |
| 3g | Protein |




