Cook Time:
25 mins
Total Time:
25 mins
Servings:
6
Ingredients
Directions
Stir coconut milk, water, sugar, and salt together in a saucepan over medium heat until sugar dissolves, 1 to 2 minutes.
Add rice and bring to a boil. Cover, reduce the heat to low, and simmer until rice is tender and liquid is absorbed, 18 to 20 minutes.
Nutrition Facts (per serving)
| 302 | Calories |
| 14g | Fat |
| 41g | Carbs |
| 5g | Protein |
