Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Servings:
4
Yield:
4 waffles
Ingredients
Directions
Preheat a waffle iron according to manufacturer's instructions.
Sift flour and baking powder together into a bowl.
Beat eggs and sugar in a separate bowl with an electric mixer until fluffy. Add milk, melted shortening, salt, and vanilla; mix until well blended. Mix in flour mixture.
Spoon 2/3 cup batter onto the preheated waffle iron. Close the iron and cook until waffle is golden brown and the iron stops steaming, about 5 minutes. Repeat to cook remaining waffles.
Nutrition Facts (per serving)
| 374 | Calories |
| 15g | Fat |
| 48g | Carbs |
| 12g | Protein |
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