Prep Time:
15 mins
Cook Time:
20 mins
Total Time:
35 mins
Servings:
32
Yield:
32 bars
Ingredients
Directions
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9×13-inch baking pan.
Combine peanut butter, brown sugar, corn syrup, butter, and vanilla together in a large bowl until smooth. Stir in oats, coconut, sunflower seeds, raisins, and chocolate chips; press mixture into the prepared pan.
Bake in the preheated oven for 20 to 25 minutes; let cool on a wire rack before cutting into bars.
Nutrition Facts (per serving)
| 148 | Calories |
| 8g | Fat |
| 18g | Carbs |
| 3g | Protein |
