Parmesan Garlic Bread



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Prep Time:
10 mins

Cook Time:
10 mins

Total Time:
20 mins

Servings:
8


Ingredients

  • ½cupbutter, melted
  • 1tablespoongrated Parmesan cheese, or more to taste
  • 1teaspoongarlic salt
  • ¼teaspoondried rosemary
  • ⅛teaspoondried basil
  • ⅛teaspoondried thyme
  • ⅛teaspoongarlic powder
  • 1(1 pound) loafFrench bread, halved lengthwise

  • Directions

    Preheat the oven to 300 degrees F (150 degrees C).

    Mix butter, Parmesan, garlic salt, rosemary, basil, thyme, and garlic powder together in a small bowl. Spread 1/2 of the mixture onto each piece of French bread. Sprinkle with additional Parmesan cheese if desired. Transfer bread, seasoned-side up, to a medium baking sheet.

    Bake in the preheated oven until the edges are very lightly browned, 10 to 12 minutes.



    Nutrition Facts (per serving)

    267 Calories
    13g Fat
    32g Carbs
    7g Protein

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