Peach Lemonade



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Prep Time:
5 mins

Cook Time:
5 mins

Total Time:
10 mins

Servings:
9


Ingredients

  • 1cupwhite sugar
  • 7cupswater, divided
  • 1 ¼cupsfreshly squeezed lemon juice
  • 2fresh peaches, peeled and pitted
  • sliced peaches for garnish
  • ice as needed

  • Directions

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      Place sugar in a saucepan. Pour in 1 cup water. Turn heat to medium and stir continuously until sugar granules are dissolved. Remove from heat and let cool.


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      Pour lemon juice into a pitcher. Pour in remaining 6 cups water.


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      Place pitted peaches into a Vitamix® blender. Blend until smooth. Pour peach purée into the pitcher along with the simple syrup (dissolved sugar in saucepan). Stir to combine.


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      Adjust to taste. Add garnish such as a slice of peach, ice, and serve.



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    Cook's Notes:

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    Make sure to strain out any pulp and seeds from the freshly squeezed lemon juice before using.

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    If you do not have a Vitamix® you will need to use some of the reserved water when blending the peaches


    Nutrition Facts (per serving)

    100 Calories
    27g Carbs
    0g Protein

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