Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
Servings:
12
Yield:
6 pizzas
Ingredients
Directions
Preheat the oven to 425 degrees F (220 degrees C).
Warm pitas in a microwave until soft, about 1 minute. Lightly spread tomato sauce on each pita, pressing to flatten while spreading. Sprinkle each pita with black olives, pimento peppers, tomatoes, mozzarella cheese, blue cheese, basil, oregano, and coriander.
Arrange prepared pitas on a large baking sheet and place in the preheated oven until the pita bread has reached desired crispness, about 8 minutes. Serve whole or cut into slices.
Nutrition Facts (per serving)
| 158 | Calories |
| 6g | Fat |
| 20g | Carbs |
| 8g | Protein |
