Popcorn Soup (Corn Chowder)

Prep Time:
10 mins

Cook Time:
15 mins

Total Time:
25 mins

Servings:
8

Ingredients

Directions

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Sauté onion in butter with parsley flakes until onion is tender, about 8 minutes.




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   Stir flour into onion mixture (mixture will be lumpy). Slowly stir in half-and-half until smooth and creamy. Add corn and cook until slightly thickened, about 5 minutes.



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   Season with salt and pepper. Ladle soup into bowls and garnish with popped corn.

Nutrition Facts (per serving)