
Prep Time:
20 mins
Cook Time:
45 mins
Total Time:
1 hr 5 mins
Servings:
8
Ingredients
Directions
Preheat the oven to 350 degrees F (175 degrees C).
Bring water and rice to a boil in a saucepan over medium-high heat. Reduce heat to low, cover, and simmer until rice is tender, about 20 minutes.
Combine pork, cooked rice, and broccoli in a large bowl. Stir in soup and mayonnaise; season with pepper and curry powder. Transfer to a 9×13-inch baking dish; cover with aluminum foil.
Bake in the preheated oven until evenly heated through, 45 to 50 minutes. Remove foil for the last 5 minutes.
Nutrition Facts (per serving)
| 373 | Calories |
| 18g | Fat |
| 26g | Carbs |
| 26g | Protein |




