
Prep Time:
10 mins
Cook Time:
5 mins
Additional Time:
1 hr
Total Time:
1 hr 15 mins
Servings:
16
Yield:
16 squares
Ingredients
Directions
Grease an 8-inch square pan with cooking spray.
Combine peanut butter, honey, and salt in a large saucepan; mix to combine and bring to a boil. Stir in vanilla.
Remove from the heat and stir in millet and dried fruit. Press mixture into the prepared pan. Refrigerate until chilled, about 1 hour.
Cut into 16 squares.
Nutrition Facts (per serving)
| 114 | Calories |
| 4g | Fat |
| 18g | Carbs |
| 3g | Protein |
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