Prep Time:
5 mins
Total Time:
5 mins
Servings:
4
Ingredients
1smallgarlic clove, peeled
1/4cupmayonnaise
2teaspoonslemon juice, or to taste
1teaspoonfresh dill, or to taste
Directions
Carefully grate peeled garlic clove with a microplane grater into a small bowl to create a paste. Stir in mayonnaise until well combined. Stir in lemon juice and dill; season with salt and pepper.
Refrigerate until ready to use.
Nutrition Facts (per serving)
| 95 | Calories |
| 10g | Fat |
| 1g | Carbs |
| 0g | Protein |
