Pastia



CookBook Recepie image


Prep Time:
15 mins

Cook Time:
1 hr 15 mins

Total Time:
1 hr 30 mins

Servings:
20

Yield:
1 9×13 inch baking dish


Ingredients

  • ½poundthin egg noodles, cooked
  • ½cupbutter
  • 1 ½cupswhite sugar
  • 1quartmilk
  • 1pintheavy cream
  • 1ounceanise extract
  • 3tablespoonsvanilla extract
  • 12eggs
  • 8ouncesricotta cheese

  • Directions

    Preheat oven to 300 degrees F (150 degrees C).

    In large mixing bowl, combine noodles, butter, sugar, milk, cream, anise, vanilla, eggs and ricotta. Spoon into 9×13 inch baking dish and bake for 1 1/4 hours, until golden and knife inserted in center comes out clean. Cool and serve.



    Nutrition Facts (per serving)

    288 Calories
    19g Fat
    22g Carbs
    8g Protein

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