
Prep Time:
15 mins
Cook Time:
1 hr 15 mins
Total Time:
1 hr 30 mins
Servings:
20
Yield:
1 9×13 inch baking dish
Ingredients
Directions
Preheat oven to 300 degrees F (150 degrees C).
In large mixing bowl, combine noodles, butter, sugar, milk, cream, anise, vanilla, eggs and ricotta. Spoon into 9×13 inch baking dish and bake for 1 1/4 hours, until golden and knife inserted in center comes out clean. Cool and serve.
Nutrition Facts (per serving)
| 288 | Calories |
| 19g | Fat |
| 22g | Carbs |
| 8g | Protein |


