Roasted Easter Ham

Prep Time:
10 mins

Cook Time:
2 hrs

Additional Time:
15 mins

Total Time:
2 hrs 25 mins

Servings:
10

Ingredients

Directions

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Preheat the oven to 325 degrees F (165 degrees C).

Kelsey Hansen / Food Stylist: Annie Probst / Prop Styling: Addelyn Evans




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   Place ham in a shallow roasting pan. Mix mustard, maple syrup, brown sugar, and onion powder together in a small bowl. Coat ham entirely with the glaze using a spoon or brush.

   Kelsey Hansen / Food Stylist: Annie Probst / Prop Styling: Addelyn Evans



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   Roast ham in the preheated oven, uncovered, until heated through, about 2 hours. Let ham rest for about 15 minutes before carving to keep it from drying out.

   Kelsey Hansen / Food Stylist: Annie Probst / Prop Styling: Addelyn Evans

Nutrition Facts (per serving)