Prep Time:
10 mins
Cook Time:
2 hrs
Additional Time:
30 mins
Total Time:
2 hrs 40 mins
Servings:
100
Yield:
100 clusters
Ingredients
Directions
Combine white chocolate, peanuts, chocolate chips, and German chocolate in a slow cooker.
Cook on High for 1 hour, without stirring. Reduce heat to Low, stir, and cook for 1 more hour, stirring every 15 minutes.
Drop spoonfuls of chocolate-peanut mixture onto waxed paper. Let cool until hardened, 30 to 45 minutes.
Nutrition Facts (per serving)
| 117 | Calories |
| 8g | Fat |
| 10g | Carbs |
| 3g | Protein |
