Strawberry, Spinach, and Pear Salad

Prep Time:
20 mins

Cook Time:
5 mins

Total Time:
25 mins

Servings:
4

Yield:
4 servings

Ingredients

Directions

Place the walnuts in a small skillet over medium-high heat; toast the nuts while stirring constantly for 4 to 5 minutes; set aside to cool completely.

Toss together the spinach and romaine lettuce in a large mixing bowl, and toss with 1/2 cup of balsamic vinaigrette. Arrange the strawberries, pears, feta cheese, and walnuts over the top of the salad. Dress the salad with another 3 tablespoons vinaigrette to serve.

Nutrition Facts (per serving)