Ingredients
Directions
Thread a tomato half, a basil leaf, a mozzarella ball, and another tomato half onto a toothpick. Repeat with remaining ingredients.
Arrange toothpicks on a serving platter and season with salt and pepper.
Thread a tomato half, a basil leaf, a mozzarella ball, and another tomato half onto a toothpick. Repeat with remaining ingredients.
Arrange toothpicks on a serving platter and season with salt and pepper.
Mix vinegar and oil together in a small bowl to serve as a dipping sauce.
| 58 | Calories |
| 6g | Fat |
| 2g | Carbs |
| 0g | Protein |
