Banana Bread French Toast



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Prep Time:
5 mins

Cook Time:
10 mins

Total Time:
15 mins

Servings:
4


Ingredients

  • 3 eggs
  • 3 tablespoonssweetened condensed milk
  • 1 teaspoonvanilla extract
  • 1 loafbanana bread
  • 2 tablespoonsunsalted butter
  • 1 tablespoonconfectioners' sugar for dusting

  • Directions

    Whisk eggs, sweetened condensed milk, and vanilla together in a bowl with a fork; set aside. Slice banana bread into 4 thick slices. Dip each bread slice in egg mixture.

    Meanwhile, melt butter in a large skillet over medium heat. Add bread slices to skillet. Cook until both sides golden brown. Dust with confectioners' sugar just before serving.



    Nutrition Facts (per serving)

    544 Calories
    24g Fat
    73g Carbs
    11g Protein

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