Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
2
Yield:
2 servings
Ingredients
Directions
Preheat the oven to 350 degrees F (175 degrees C).
Heat olive oil in a skillet over medium-high heat. Add ground beef substitute and fry for 1 to 2 minutes. Stir in water and taco seasoning. Continue to cook and stir until cooked through, about 8 more minutes.
Place tortilla chips on an oven-safe plate and top with black beans. Add fried beef substitute and top with Cheddar cheese.
Bake in the preheated oven until cheese is melted, about 5 minutes; make sure the chips do not burn.
Remove from the oven and top with lettuce, salsa, guacamole, and jalapeno peppers.
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Nutrition Facts (per serving)
| 565 | Calories |
| 32g | Fat |
| 48g | Carbs |
| 25g | Protein |
