Prep Time:
25 mins
Total Time:
25 mins
Servings:
8
Yield:
8 servings
Ingredients
Directions
Mix tuna, jicama, mayonnaise, mustard, celery, parsley, radishes, and steak seasoning in a bowl until well blended.
Nutrition Facts (per serving)
| 144 | Calories |
| 6g | Fat |
| 9g | Carbs |
| 13g | Protein |
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