Warm Spiced Wine



CookBook Recepie image


Prep Time:
10 mins

Cook Time:
10 mins

Total Time:
20 mins

Servings:
6

Yield:
6 servings


Ingredients

  • 1(750 milliliter) bottlemerlot wine
  • 3tablespoonswhite sugar
  • 4(3 inch)orange peel strips
  • 4(3 inch)lemon peel strips
  • 2cinnamon sticks
  • 2whole cloves
  • 1whole nutmeg

  • Directions

    Combine merlot, sugar, orange peels, lemon peels, cinnamon sticks, cloves, and nutmeg in a saucepan over medium heat; simmer until sugar is dissolved and flavors have blended, 10 to 15 minutes.



    Nutrition Facts (per serving)

    146 Calories
    0g Fat
    14g Carbs
    0g Protein

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