Prep Time:
10 mins
Additional Time:
1 hr
Total Time:
1 hr 10 mins
Servings:
8
Yield:
4 cups
Ingredients
Directions
Combine undrained pineapple and pudding mix in a large bowl. Mix in marshmallows and pecans until well blended. Gently stir in whipped topping. Cover and refrigerate for at least 1 hour before serving.
Nutrition Facts (per serving)
| 197 | Calories |
| 9g | Fat |
| 29g | Carbs |
| 1g | Protein |
