Cinnamon Rice



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Prep Time:
5 mins

Cook Time:
25 mins

Total Time:
30 mins

Servings:
4


Ingredients

  • 1cupuncooked rice
  • 2cupswater
  • 2tablespoonsnonfat milk
  • 5tablespoonsraisins
  • 2teaspoonsmargarine
  • ½teaspoonground cinnamon
  • 1teaspoonsugar

  • Directions

    Bring rice, water, milk, raisins, and margarine to a boil in a saucepan over medium-high heat, stirring occasionally. Reduce heat to low, cover, and cook until liquid has absorbed and rice is tender, about 15 minutes. Mix together cinnamon and sugar; sprinkle over rice to serve.



    Nutrition Facts (per serving)

    239 Calories
    2g Fat
    50g Carbs
    4g Protein

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