Crookneck Squash and Tomatoes

Prep Time:
15 mins

Cook Time:
15 mins

Additional Time:
15 mins

Total Time:
45 mins

Servings:
8

Ingredients

Directions

Preheat the oven to 400 degrees F (200 degrees C). Lightly grease a 1-quart casserole dish.

Alternate slices of squash and tomatoes in the prepared casserole dish; sprinkle with onions. Mix vinegar, oil, mustard, salt, and pepper together in a small bowl; drizzle over vegetables.

Bake in the preheated oven until squash is tender, about 15 minutes. Cool 15 minutes before serving.

Nutrition Facts (per serving)