Country-Style Fried Potatoes



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Prep Time:
10 mins

Cook Time:
15 mins

Total Time:
25 mins

Servings:
6


Ingredients

  • ⅓cupshortening
  • 6largepotatoes, peeled and cubed
  • 1teaspoonsalt
  • ½teaspoonground black pepper
  • ½teaspoongarlic powder
  • ½teaspoonpaprika

  • Directions

    Heat shortening in a large cast iron skillet over medium-high heat. Add potatoes and cook, stirring occasionally, until potatoes are golden brown. Season with salt, pepper, garlic powder, and paprika. Serve hot.



    Recipe Tip

    You may use oil instead of shortening if desired.


    Nutrition Facts (per serving)

    326 Calories
    12g Fat
    52g Carbs
    5g Protein

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