Hawaiian Ham and Cheese Sliders

Prep Time:
15 mins

Cook Time:
35 mins

Total Time:
50 mins

Servings:
12

Yield:
12 sliders

Ingredients

Directions

Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Spray a 9×13-inch baking dish with cooking spray.

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Melt butter in a saucepan over medium-low heat; cook and stir onion in the melted butter until softened, 5 to 10 minutes. Add mustard, poppy seeds, and Worcestershire sauce; cook and stir for 5 minutes.

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Arrange the roll bottoms in the prepared baking dish. Spoon 2/3 of the onion mixture over top.

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Add ham and cheese to each roll.

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Place the roll tops over the cheese layer, then brush the remaining onion mixture over top.

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Cover the dish with aluminum foil.

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Bake in the preheated oven for 15 minutes. Remove aluminum foil and bake until the roll tops are lightly browned, 5 to 10 minutes.

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Nutrition Facts (per serving)