Shrimp Burgers



CookBook Recepie image


Prep Time:
30 mins

Cook Time:
10 mins

Total Time:
40 mins

Servings:
3

Yield:
3 burgers


Ingredients

  • ¾poundraw, peeled shrimp
  • 1egg, beaten
  • ¼cupbread crumbs
  • 1small lemon, juiced
  • 1tablespoonlemon zest
  • 1teaspoonseafood seasoning (such as Old Bay®)
  • ground black pepper to taste
  • 2tablespoonsfrozen butter cut in small pieces
  • 2tablespoonscanola oil, or as needed

  • Directions

    Roughly chop 3 or 4 shrimp and place in a bowl. Pulse remaining shrimp in a food processor and transfer to the bowl with the chopped shrimp.

    Combine egg, bread crumbs, lemon juice, lemon zest, seafood seasoning, and black pepper in a bowl. Add shrimp and butter. Form mixture into 3 patties and refrigerate at least 30 minutes.

    Heat oil in a skillet over medium heat. Cook patties until browned, 4 to 5 minutes. Flip and cook until second side is browned, 4 to 5 minutes more.



    Nutrition Facts (per serving)

    303 Calories
    20g Fat
    8g Carbs
    22g Protein

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Lire Plus !