Cheese Ring



CookBook Recepie image


Prep Time:
20 mins

Additional Time:
2 hrs

Total Time:
2 hrs 20 mins

Servings:
16


Ingredients

  • 1poundshredded Cheddar cheese
  • ¾cupmayonnaise
  • 5mediumgreen onions (white parts only), finely chopped
  • 1pinchcayenne pepper
  • 1pinchgarlic salt, or to taste
  • 1(10 ounce) jarraspberry preserves
  • 1(10 ounce) packagethin wheat crackers

  • Directions

    Combine Cheddar cheese, mayonnaise, green onion, cayenne pepper, and garlic salt in a medium bowl until well blended. Generously coat a ring shaped gelatin mold with cooking spray; spoon cheese mixture into mold, cover, and chill to set for 2 to 3 hours.

    Unmold cheese ring onto a serving plate; pour raspberry preserves into center. Arrange crackers around ring.



    Nutrition Facts (per serving)

    317 Calories
    21g Fat
    24g Carbs
    9g Protein

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