Prep Time:
10 mins
Cook Time:
25 mins
Total Time:
35 mins
Servings:
6
Ingredients
Directions
Combine pears and water in a pot; bring to a boil. Reduce heat and simmer until pears begin to break down, about 25 minutes. Stir lemon juice and cinnamon into pears.
Use an immersion blender to blend pears until smooth or to desired consistency.
Cook’s Note
You will notice that when the pears start to boil down there will be a lot more liquid. Just pour some off as you go but don't throw it away. Put it in a tea cup and enjoy a nice hot cup of cinnamon and pear tea. Really nice!
Sugar can also be added if you want a sweeter sauce.
Nutrition Facts (per serving)
| 162 | Calories |
| 0g | Fat |
| 43g | Carbs |
| 1g | Protein |
