Prep Time:
5 mins
Cook Time:
0 mins
Additional Time:
2 hrs 55 mins
Total Time:
3 hrs
Servings:
15
Yield:
1 (2-pound) loaf
Ingredients
Directions
Place warm water, margarine, sugar, salt, bread flour, milk powder, caraway seed, and yeast into a bread machine in the order listed, or follow the order recommended by the manufacturer if different. Run Fruit or Basic cycle, adding raisins when indicated. Remove loaf from the machine after the cycle is done, about 2 hours 55 minutes.
Nutrition Facts (per serving)
185
Calories
2g
Fat
36g
Carbs
6g
Protein
