Cheese Ball



CookBook Recepie image


Prep Time:
5 mins

Cook Time:
10 mins

Total Time:
15 mins

Servings:
20

Yield:
20 servings


Ingredients

  • 2(8 ounce) packagescream cheese
  • 1(8 ounce) cancrushed pineapple, drained
  • 1tablespoondiced onion
  • 1tablespoonchopped green bell pepper
  • ¼tablespoonseasoning salt
  • 1cupchopped pecans

  • Directions

    Mix together the cream cheese, pineapple, onion, bell pepper and seasoning salt.

    Form into a ball and roll in chopped pecans. Chill and serve with butter crackers.



    Nutrition Facts (per serving)

    123 Calories
    12g Fat
    3g Carbs
    2g Protein

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