
Prep Time:
10 mins
Cook Time:
5 mins
Additional Time:
1 hr 15 mins
Total Time:
1 hr 30 mins
Servings:
2
Ingredients
Directions
Soak mushrooms in water until hydrated, 15 to 20 minutes. Drain and place in a saucepan over medium heat; boil for 2 minutes. Drain and let cool.
Combine lime juice, soy sauce, sesame oil, ginger, sugar, and chile pepper in a bowl. Toss in cucumber, mushrooms, and sesame seeds. Chill for at least 1 hour before serving.
Nutrition Facts (per serving)
| 94 | Calories |
| 8g | Fat |
| 6g | Carbs |
| 2g | Protein |


